I almost burned down my apartment building making this harmless looking sandwich. I left a puddle of olive oil sitting in the pan while the burner was on high. Once I threw the turkey burger on flames shot up 2 feet into the air, almost taking off my eyebrows in the process. Needless to say I ate this concoction of turkey burger meat, cheese, fried egg whites, olive oil and whole grain bread in a few bites, with a tall glass of purified water -- enhanced with minerals for a pure, fresh taste. I'm now ready to hit the streets of Manhattan with my full stomach and hydrated sense of being. Only problem is I live on the Upper East Side and anywhere I want to go is 80 blocks away and on the other side of the city.
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